Bati Darbar
Explore the authentic flavors of Bihari cuisine.
With the vision since 21 April 2020 of Bati Darbar, we are proud to finally open our doors to you 21 March 2025 to serve soulful, authentic Indian flavors that feel like home.
At Bati Darbar we serve authentic Bihari taste. Our kitchen brings you authentic homestyle dishes with a touch of tradition and love. From wholesome litti chokha to comforting parathas, every bite is a taste of heritage, crafted fresh and delivered with care.
Celebrating Tradition with Certified Care
Proudly FSSAI Verified – because your health and safety matter to us.
Our journey started with a simple idea—to preserve the authentic flavors of Indian kitchens and share them with food lovers everywhere. Rooted in traditional recipes and inspired by the timeless charm of regional dishes, we bring you the soulful taste of India, one serving at a time.
Our Philosophy
We stand for authenticity, freshness, and comfort. Every dish is prepared with carefully sourced ingredients, traditional cooking techniques, and the warmth that makes food unforgettable.
What Makes Us Special
From the rustic charm of homestyle litti chokha to the richness of parathas, our menu is designed to satisfy cravings and celebrate culture. Unlike commercial kitchens, we focus on keeping the flavors true, simple, and soulful—just the way food should be.
Our Promise
At Bati Darbar, we don’t just cook—we create experiences. Whether you’re reliving childhood memories or exploring Bihari flavors for the first time, our food is here to make you feel at home.
Because here, every bite tells a story.
Sabse Best Bihari Taste
Proprietor and Director Of Bati Darbar: Pammi Srivastava
